Indian Relish
10 ingredients
5 steps
Ingredients
- 12 apples, cored
- 12 tomatoes
- 9 onions
- 3 green peppers
- 3 c. brown sugar, packed firmly
- 2 tsp. salt
- 1 tsp. cinnamon
- 1 qt. vinegar
- 1 tsp. ginger
- 1/2 tsp. cloves
Directions
-
1Put apples, tomatoes, onions and green peppers through food chopper.
-
2Combine with vinegar, brown sugar, salt and spices.
-
3Bring to a boil; reduce heat and simmer, stirring occasionally, for 1 to 1 1/2 hours or until most of liquid has evaporated.
-
4Pour into sterilized jars and seal immediately.
-
5Makes 10 pints.
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