Indian Style Jerky

Directions

1. 1
   Mix soy sauce, liquid smoke, garlic salt and Worcestershire sauce in medium size bowl.
2. 2
   Cut meat in thin slices when half frozen.
3. 3
   Lay slices of meat in bowl until thawed.
4. 4
   Add mixture. Let stand for about 1 to 2 hours, longer for stronger taste.