Indian Summer

8 ingredients
3 steps

Ingredients

  • 3 cardamom pods
  • Ice
  • 1 1/2 ounces blanco tequila
  • 3/4 ounce Pimm's No. 1
  • 1 ounce unsweetened pineapple juice
  • 1/4 ounce fresh lime juice
  • 1/4 ounce Simple Syrup
  • 1 lime twist, for garnish

Directions

  1. 1
    In a cocktail shaker, lightly muddle the cardamom.
  2. 2
    Add ice and all of the remaining ingredients except the garnish and shake well.
  3. 3
    Double strain into a chilled coupe; garnish with the twist.

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