Yogurt Fruit Dip

4 ingredients
3 steps

Ingredients

  • 1 (8 oz.) carton plain-low-fat yogurt
  • 1/4 c. apricot or peach preserves
  • 1/8 tsp. cinnamon
  • 2 apples, pears and/or peaches

Directions

  1. 1
    Stir together yogurt, preserves and cinnamon.
  2. 2
    Slice fruit and serve with dip.
  3. 3
    Makes 8 servings.

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