Indiana Cheese Ball

7 ingredients
4 steps

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3 ounces blue cheese, crumbled (approx. 3/4 cup)
  • 1 teaspoon garlic powder
  • 1 dash Worcestershire sauce
  • 1 dash hot sauce
  • 1/2 cup pecans, chopped
  • cracker

Directions

  1. 1
    In a bowl, combine all ingredients, except the nuts and crackers. Beat till well combined.
  2. 2
    Cover and chill for 3 to 4 hours.
  3. 3
    Shape mixture into a ball or log. Roll in pecans to coat. Store, covered, in the refrigerator.
  4. 4
    Serve with crackers.

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