Individual Ham Loaves

9 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground ham
  • 3/4 lb. ground pork
  • 1 c. cracker meal or fine bread crumbs
  • 1 Tbsp. dry Colman's mustard or regular mustard
  • 2 eggs
  • 1 c. milk
  • 1/2 c. brown sugar
  • 1/2 c. water
  • 1/4 c. vinegar

Directions

  1. 1
    Mix all ingredients together and form it in small loaves in shallow pan.
  2. 2
    Mix brown sugar, water, mustard and vinegar to make a sauce.
  3. 3
    Pour sauce over; cover with aluminum foil.
  4. 4
    Bake at 350° for 1 1/2 hours.
  5. 5
    Remove foil.
  6. 6
    Baste a couple times with sauce.

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