Indonesian Steak

Name: Indonesian Steak
Ingredients: 1 lb. round steak, cut in bite-size cubes; 2 Tbsp. cooking oil; 2 medium onions, chopped; 2 cloves garlic; 1 Tbsp. sugar; 1 c. water; 3 Tbsp. soy sauce; 1 can mushroom bits and pieces (large or small)

8 ingredients

7 steps

Ingredients

1 lb. round steak, cut in bite-size cubes
2 Tbsp. cooking oil
2 medium onions, chopped
2 cloves garlic
1 Tbsp. sugar
1 c. water
3 Tbsp. soy sauce
1 can mushroom bits and pieces (large or small)

Directions

1

Saute steak in 1/2 of the oil.
2

Brown meat well.
3

Remove from pan.
4

Put remaining oil in pan, lower heat and saute onions and garlic.
5

Put steak back in pan.
6

Add sugar, water and soy sauce. Lower heat to simmer, cover tightly and cook 1 hour.
7

Add mushrooms after about 45 minutes.