Inspiration Soup

10 ingredients
6 steps

Ingredients

  • 2 cups Chinese vegetables
  • 1/2 cup mushroom
  • 1 cup French style green bean
  • 3 garlic cloves, finely chopped
  • 3 cups tomato juice
  • 2 cups water
  • 1/4 cup onion flakes or 1/2 cup chopped fresh onion
  • 2 stalks celery, chopped
  • 4 beef, boullion cubes
  • 1/2 - 1 ounce gelatin, softened in a bit of the water

Directions

  1. 1
    Combine ingredients (drain only the Chinese vegetables if using canned).
  2. 2
    Add dashes of celery salt, oregano, salt and pepper, thyme.
  3. 3
    Cook for 20 minutes on medium heat.
  4. 4
    Add more liquid if needed.
  5. 5
    You may substitute any vegetable, such as cabbage, zucchini, carrots, etc.
  6. 6
    Cooked, skinned chicken parts may also be used.

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