Instant Ambrosia

6 ingredients
4 steps

Ingredients

  • 3 oz. instant pudding (any flavor)
  • 1 (8 oz.) can crushed pineapple
  • 1 c. miniature marshmallows
  • 1 (16 oz.) can chunky pineapple
  • 1 c. chopped walnuts (8 oz.)
  • 1 (8 oz.) container Cool Whip

Directions

  1. 1
    Mix both cans of pineapple together.
  2. 2
    Sprinkle instant pudding over pineapple; let stand 10 minutes.
  3. 3
    Add nuts and marshmallows. Fold mixture into Cool Whip.
  4. 4
    Refrigerate for 2 hours.

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