Instant Cheese Cake

5 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese (room temperature)
  • 1 can sweetened condensed milk
  • 1/3 c. lemon juice
  • 1 ready made graham cracker pie crust
  • 1 can pie filling (any flavor; optional)

Directions

  1. 1
    Mix cream cheese, sweetened condensed milk and lemon juice until smooth.
  2. 2
    Pour into pie crust and refrigerate until ready to serve, a minimum of 20 minutes.
  3. 3
    When serving, top with pie filling, if desired.

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