Instant Cheeseburgers

7 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion, chopped
  • 1 large dill pickle, chopped
  • 1 Tbsp. mustard
  • 3 Tbsp. ketchup
  • 2 Tbsp. mayonnaise
  • Cheddar or American cheese, grated (as much or as little as you wish)

Directions

  1. 1
    Brown ground beef in pan.
  2. 2
    Add onions to beef during last 5 minutes to allow them to cook somewhat.
  3. 3
    Drain in sieve, pressing with paper towels to remove all fat.
  4. 4
    Cool very well and mix in remaining ingredients.
  5. 5
    Refrigerate.
  6. 6
    When ready to eat, spread on buns, or bread and heat well.
  7. 7
    Can also put between buns, wrap and freeze to eat for a quick meal.
  8. 8
    Good to take to work and pop in microwave.

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