Irish Apple Cake
9 ingredients
7 steps
Ingredients
- 3 cups flour, all-purpose
- 3/4 cup sugar
- 1/2 teaspoon salt
- 3 large egg yolks
- 1 x lemon zest
- 1 can applesauce
- 1/2 teaspoon cinnamon
- 1 cup butter
- 1/4 teaspoon cloves
Directions
-
1Heat oven to 350F (180C).
-
2Grease square pan, 9x9x1 3/4.
-
3Mix flour, sugar, salt, egg yolks, butter and lemon rind.
-
4Divide mixture in two parts; press one part in bottom of greased pan.
-
5Mix applesauce, cinnamon, cloves and spread on top of dough in pan.
-
6Sprinkle rest of dough over applesauce, bake 40 to 45 minutes or until it tests done.
-
7Serve warm topped with whipped cream, Ice cream or lemon sauce.
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