Irish Cream Liqueur
6 ingredients
3 steps
Ingredients
- 3 large eggs
- 15 ounces evaporated milk
- 1/2 pt heavy whipping cream
- 1/2 teaspoon coconut extract
- 3 tablespoons chocolate syrup
- 13 ounces scotch whiskey
Directions
-
1Combine all ingredients in a blended for 1 minute.
-
2Let stand over night.
-
3Bottle the next day.
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