Irish Onion Soup

Ingredients

• 4 Tblsp Butter
• 6 Large Yellow onions, thinly sliced
• 6 cloves garlic, crushed and chopped
• 6 cups water
• 3 Tblsp beef bouion
• 3 cans Guiness Irish Stout beer
• 3 sprigs thyme, chopped, stems removed
• 2 Tblsp Worchtichiere sauce
• 6 thick slices of gruyere cheese
• 6 slices of sourdough bread, toasted in oven
• 1 tblsp Olive Oil
• Salt and pepper to taste
• 6 Ramikens