Irish Scones

6 ingredients
5 steps

Ingredients

  • 1/2 c. golden raisins
  • 1/2 c. currants
  • 2 c. Bisquick
  • 1/4 c. sugar
  • 1/2 c. water
  • 1 Tbsp. margarine or butter

Directions

  1. 1
    Grease cookie sheet.
  2. 2
    Combine all ingredients.
  3. 3
    Mix well. Drop by tablespoons onto cookie sheet.
  4. 4
    More sugar may be sprinkled on top of scones before baking.
  5. 5
    Bake 10 to 12 minutes at 450°.

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