Irish Soda Bread

8 ingredients
4 steps

Ingredients

  • 2 1/2 c. flour
  • 1 Tbsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 2 c. raisins
  • 2 eggs, beaten
  • 2 Tbsp. butter, melted
  • 1 1/2 c. buttermilk

Directions

  1. 1
    Add baking powder, soda and salt to flour, then sift into a bowl. Add raisins to mixture.
  2. 2
    Mix beaten eggs, melted butter and buttermilk to mixture and mix.
  3. 3
    Grease and flour a baking pan. Bake at 350° for 50 to 60 minutes. Check with knife.
  4. 4
    If it comes out clean, the loaf is done. Remove from oven and apply a small amount of butter to top of loaf to soften crust. Wrap in foil to keep fresh.

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