Walnut Brownies

9 ingredients
2 steps

Ingredients

  • 1/4 cup shortening
  • 3 tablespoons baking cocoa
  • 1 egg
  • 1/2 cup sugar
  • 1/4 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1/4 cup chopped walnuts

Directions

  1. 1
    In a small bowl, cream shortening and cocoa; beat in egg, sugar and vanilla. Combine dry ingredients; gradually add to creamed mixture. Beat on low speed until thoroughly combined. Stir in walnuts.
  2. 2
    Pour into a greased 8x4-in. loaf pan. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean.

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