Irish Soda Bread

8 ingredients
6 steps

Ingredients

  • 4 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. sugar
  • 1 tsp. caraway
  • 3/4 c. soft butter or margarine
  • 1 3/4 c. buttermilk (fresh, dry or sour, 1/4 c. milk in 1/2 c. vinegar)
  • 1 c. raisins

Directions

  1. 1
    Sift together the flour, baking soda, salt and sugar. Add the caraway. Add in the butter or margarine, buttermilk and raisins. Mix.
  2. 2
    turn onto floured board.
  3. 3
    Knead 1 minute.
  4. 4
    Lightly butter a 10-inch skillet with flour or sugar (prevents sticking).
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    You may top with milk, butter or egg white while baking.

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