Affogato Sundae

Directions

1. 1
   1 pint heavy whipping cream
2. 2
   With a whisk or hand-held mixer, whip the cream in a bowl until very thick but still liquid.
3. 3
   Add the amaretto and whip until soft peaks form.
4. 4
   Put 2 scoops of gelato into a serving dish.
5. 5
   Sprinkle a tablespoon of the almonds over the gelato and top with a dollop of the flavored whipped cream.
6. 6
   Rub 1/2 an amaretti cookie along a fine grater over the whipped cream to garnish.
7. 7
   Repeat with remaining ingredients and serve immediately.