Irish Spaghetti
6 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 2 medium onions, diced
- 4 large green peppers, chopped
- 2 cans cream of mushroom soup
- 1 lb. spaghetti, cooked
- 2 soup cans milk
Directions
-
1In frying pan, brown ground beef, diced onion and chopped green peppers.
-
2In medium saucepan, heat soup with milk.
-
3Mix all ingredients together in casserole dish and bake at 300° for 30 minutes.
-
4Preparation time:
-
525 minutes.
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