Island Cucumbers

Directions

1. 1
   Combine vinegar, water, sugar, salt and pepper.
2. 2
   Bring to a boil.
3. 3
   Place in glass jar with a lid and chill in the refrigerator an hour before using.
4. 4
   Cut cucumber into very thin slices and add to the vinegar solution.
5. 5
   Cover and refrigerate.