It's Doris's Rice Pudding!!

6 ingredients
7 steps

Ingredients

  • 2 quarts whole milk (no subs)
  • 23 cup sugar
  • 23 cup white rice
  • 1 pinch salt
  • 2 eggs
  • 1 teaspoon vanilla

Directions

  1. 1
    In a large pot heat the milk, sugar, rice and salt to a low simmer.
  2. 2
    Cook stirring constantly with a wooden spoon for 1 hour.
  3. 3
    Beat eggs with vanilla.
  4. 4
    Remove 1 cup of the rice mixture and stir in beaten eggs.
  5. 5
    Add Mix back to pot and cook an additional 3 minutes.
  6. 6
    Pour into a casserole dish.
  7. 7
    Sprinkle with Cinnamon and let cool in the refrigerator.

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