Italian Bean Bake
7 ingredients
15 steps
Ingredients
- 2 (16 oz.) cans cut Italian green beans, drained
- 1 (8 oz.) can tomato sauce
- 1 Tbsp. prepared mustard
- 2 tsp. minced dried onion
- 1/8 tsp. pepper
- 1/8 tsp. garlic salt
- 1/2 c. shredded Provolone cheese
Directions
-
1Heat oven to 350°.
-
2Combine drained beans, tomato sauce, mustard,
-
3dried
-
4onion,
-
5garlic
-
6salt and pepper.
-
7Turn mixture into
-
8a
-
91-quart
-
10casserole. Cover and bake in oven for 30 minutes.
-
11Sprinkle
-
12cheese
-
13atop.
-
14Bake, uncovered, 1 to 2 minutes more or until cheese is melted.
-
15Makes 6 servings.
Products Matching These Ingredients
Green Tea
Lagg's
NOVA 1
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
tender broad beans
Sainsbury's
A
heirloom tomato
sunset
Italian tomato puree
Sainsbury's
B NOVA 1
Green Beans
NOVA 1
Green Onions
NOVA 1
Dressing & marinade, house italian
Spartan
E NOVA 4
Fat free italian dressing & marinade
D NOVA 4
Cut Green Beans
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
More Recipes to Try
Creamy Lemon Squares
11 ingredients
Damn Hot Buffalo Wings
6 ingredients
Daves Southern Style Chicken
7 ingredients
Spiced Pumpkin and Banana Smoothie
7 ingredients
Plum Jam
2 ingredients
Chicken, Rice and Mango Salad / Lettuce Wraps
15 ingredients
Preserved Lemons
4 ingredients
Greek Chicken Pie Recipe
15 ingredients
Fatoush
12 ingredients
Golden Lemon-Olive Chicken with Pine Nut Couscous
19 ingredients
Brandade de Morue Canapes
9 ingredients
Rich Coconut Cake or Sweet Bread Topping
4 ingredients