Italian Biscuits

7 ingredients
7 steps

Ingredients

  • 1 c. shortening
  • 1/2 c. whipping cream
  • 5 1/2 c. flour
  • 1 1/2 c. sugar
  • 5 eggs
  • 3 Tbsp. baking powder
  • 2 tsp. lemon extract

Directions

  1. 1
    Mix well.
  2. 2
    Roll into balls.
  3. 3
    Grease pan.
  4. 4
    Bake at 350° for 10 minutes.
  5. 5
    Let cool.
  6. 6
    Frost.
  7. 7
    Makes approximately 150 to 160 biscuits.

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