Italian Bisquitis

8 ingredients
7 steps

Ingredients

  • 6 eggs
  • 1/2 tsp. anise flavoring
  • 1/2 tsp. anise seed
  • 1/2 c. oil
  • 1/2 c. melted butter
  • 2 c. sugar
  • 4 tsp. baking powder
  • 4 c. flour

Directions

  1. 1
    Beat eggs and sugar; add oil, butter, baking powder, anise flavoring and anise seed.
  2. 2
    Beat well.
  3. 3
    Then add flour a little at a time and mix well.
  4. 4
    Heat oven to 350°.
  5. 5
    Grease and flour baking pan.
  6. 6
    Pour batter evenly in pan.
  7. 7
    Bake for 30 minutes, until top is brown.

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