Meatballs!
4 ingredients
17 steps
Ingredients
- 1 pound Ground Beef
- 2 Tablespoons Parmesan Cheese
- 2 Tablespoons Breadcrumbs
- Salt, Pepper And Cayenne To Taste
Directions
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1Combine all ingredients in a large bowl.
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2Dont worry about the lack of spices.
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3The meatballs will take on the flavor of your sauce and be OH so tasty!
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4Mix well with your hands.
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5Make sure all of the ingredients are combined EXTREMELY well.
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6You dont want any pockets of breadcrumbs.
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7Form mixture into 2 inch-ish balls.
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8Throw from one hand to the other like a baseball into a mitt.
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9Make sure its tightly formed together.
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10Put the meatballs into your pan on medium heat.
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11Brown on all sides.
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12When finished, place on a paper towel to soak up extra grease and wait until youre ready to put them into your sauce.
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13Dont worry if theyre arent fully cooked on the inside.
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14Theyll finish cooking in the sauce.
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15Let them cook in the sauce for at least 30 minutes.
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16Thats it!
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17Let me know if you enjoy!
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