Italian Chicken

6 ingredients
6 steps

Ingredients

  • 1 pkg. boneless chicken breasts, cut in strips
  • 1 1/2 c. light Italian dressing
  • 1 pkg. thin spaghetti noodles, cooked
  • 16 oz. bag mixed frozen veggies (cauliflower, broccoli, carrots, etc.)
  • grated Parmesan cheese
  • salt and pepper

Directions

  1. 1
    In skillet, cook chicken in 1/2 cup of Italian dressing, about 10 minutes or until not pink.
  2. 2
    Add bag of vegetables and remaining cup of dressing.
  3. 3
    Dash with salt and pepper.
  4. 4
    Cover and simmer about 20 minutes.
  5. 5
    Serve over noodles.
  6. 6
    Top with grated cheese.

Products Matching These Ingredients

More Recipes to Try