Italian Chicken

7 ingredients
4 steps

Ingredients

  • 4 boneless chicken breasts
  • Milk
  • Italian bread crumbs
  • Small amount of oil
  • Tomato soup - 1 can
  • Italian seasonings
  • Shredded mozzarella cheese

Directions

  1. 1
    Dip boneless chicken breast in milk, then in Italian bread crumbs.
  2. 2
    Brown chicken lightly in oil, then drain off excess oil. Mix tomato soup and Italian seasonings (to taste) in a separate bowl.
  3. 3
    Pour soup mixture over chicken and lower heat to simmer 45 minutes to an hour.
  4. 4
    Put a small amount of shredded mozzarella cheese over chicken to melt just before serving.

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