Italian Chicken

3 ingredients
7 steps

Ingredients

  • 4 chicken breasts, cut into 2 inch strips
  • Italian dressing
  • margarine or butter

Directions

  1. 1
    Put chicken strips in large Ziploc bag.
  2. 2
    Pour in Italian dressing and zip shut.
  3. 3
    Marinate for at least 1 hour.
  4. 4
    Can be refrigerated and left overnight.
  5. 5
    Heat butter in frying pan and add chicken.
  6. 6
    Cook until chicken is done.
  7. 7
    Serve with linguine, salad and Italian bread.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Spanish olives, sliced salad with minced pimento strips

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Fruit strips, strawberry

Giant Eagle

C NOVA 4

Fruit strips, organic raspberry

Nature's Basket

C NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

More Recipes to Try

Covered On Top Pizza

9 ingredients

Twice Baked Spaghetti Squash

5 ingredients

Creamy Mushroom Soup (Without The Cream)

10 ingredients

Flatbreads With Sour Cream And Spring Onions

9 ingredients

Chicken Milanese With Panko Breadcrumbs

11 ingredients

Meat Sauce

9 ingredients

Asian Style Lettuce Wraps

13 ingredients

Crunchy Tortilla Chicken

7 ingredients

Bacon Wrapped Chicken Parmi Loaf

11 ingredients

Oven Roasted Grapefruit-Cilantro Chicken

17 ingredients

Old-Fashioned Hot Chocolate

5 ingredients

Chicken And Brussels Sprout Salad

1 ingredient