Italian Chicken Sausage Skillet

7 ingredients
12 steps

Ingredients

  • 1 pkg. (5 oz.) STOVE TOP Stuffing Mix for Chicken made with Whole Wheat
  • 1-1/2 lb. Italian chicken sausage links, cut into 2-inch-thick slices
  • 1 each green and red pepper, cut into strips
  • 1 large onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
  • 1 clove garlic, minced
  • 1 can (8 oz.) no-salt-added tomato sauce
  • 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese

Directions

  1. 1
    Prepare stuffing mix as directed on package.
  2. 2
    Meanwhile, cook and stir sausage in large skillet on medium-high heat until sausage is done; drain.
  3. 3
    Add peppers, onions and garlic; cover.
  4. 4
    Reduce heat to medium.
  5. 5
    Cook 10 min., stirring occasionally.
  6. 6
    Stir in tomato sauce.
  7. 7
    Bring to boil.
  8. 8
    Reduce heat to medium-low.
  9. 9
    Top sausage mixture with stuffing.
  10. 10
    Sprinkle with cheese; cover.
  11. 11
    Cook 5 min.
  12. 12
    or until melted.

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