Italian Cracker Snacks

Directions

1. 1
   Preheat oven to 250°.
2. 2
   Place crackers in a large, shallow baking pan.
3. 3
   In a small bowl, combine butter, salad dressing mix, Worcestershire sauce and salt.
4. 4
   Pour butter mixture over crackers; stir well.
5. 5
   Bake 45 to 50 minutes, stirring every 15 minutes. Pour onto waxed paper to cool.
6. 6
   Store in airtight container. Yields 4 cups.