Italian Fish

7 ingredients
6 steps

Ingredients

  • 1 12 lbs flounder fillets
  • dried oregano
  • salt
  • pepper
  • 1 (15 ounce) jar spaghetti sauce
  • 2 tablespoons minced fresh parsley
  • 1 cup shredded mozzarella cheese

Directions

  1. 1
    Place flounder fillets in a lightly greased 13x9 inch baking dish.
  2. 2
    Sprinkle fillets with oregano, salt, and pepper.
  3. 3
    Pour spaghetti sauce over fillets.
  4. 4
    Sprinkle with parsley.
  5. 5
    Bake, uncovered, at 350 degrees for 20 minutes or until fish flakes.
  6. 6
    Top with cheese and bake 5 more minutes.

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