Italian Fizz

4 ingredients
3 steps

Ingredients

  • 2 ounces sweet Italian vermouth, like Carpano Antica
  • 1 ounce Fernet-Branca
  • 1 1/2 ounces seltzer
  • Slice of orange peel

Directions

  1. 1
    Fill rocks glass with ice.
  2. 2
    Pour in vermouth and Fernet-Branca.
  3. 3
    Stir until chilled and top with seltzer and orange twist.

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