Italian Lasagna

Directions

1. 1
   Brown meat and onion in large deep frypan.
2. 2
   Add mushrooms also. Cook noodles as directed in boiler.
3. 3
   Drain fat off meat mixture. Return meat mixture to heat.
4. 4
   Add tomato sauce, tomatoes and spaghetti sauce.
5. 5
   Cook and stir ingredients 5 or 10 minutes.
6. 6
   Drain water off noodles.
7. 7
   Layer ingredients:
8. 8
   noodles, meat mixture, cottage cheese and Mozzarella cheese.
9. 9
   Repeat if necessary.
10. 10
    Top with Parmesan cheese.
11. 11
    Cook at 325° for 30 minutes.
12. 12
    Allow to cool some and cut in squares.
13. 13
    Serve with salad and rolls.