Italian Pinwheels

Directions

1. 1
   Heat oven to 375°.
2. 2
   In small bowl combine cheese, pepperoni, oregano, pizza sauce and pepper; mix well.
3. 3
   Separate dough onto 4 rectangles.
4. 4
   Firmly press perforations to seal.
5. 5
   Spread each rectangle with about 3 tablespoons mixture.
6. 6
   Starting at shortest side, roll up each rectangle; pinch edges to seal.
7. 7
   Cut each roll into 6 slices.
8. 8
   Place cut side down, 1 inch apart on ungreased cookie sheet.
9. 9
   Bake at 375° for 12 to 15 minutes, until golden brown.
10. 10
    Serve warm.