Italian Pizza Pie

7 ingredients
8 steps

Ingredients

  • 1 lb. lean ground beef
  • 1/2 c. chopped onion
  • 1/2 tsp. garlic powder
  • 1/2 c. tomato sauce
  • 1 tsp. Italian seasoning
  • 1 c. shredded Mozzarella cheese
  • 1 (9-inch) frozen pie shell

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a large skillet, brown meat.
  3. 3
    Drain meat and return to skillet.
  4. 4
    Add onions.
  5. 5
    Cook until onions are tender.
  6. 6
    Add garlic powder, tomato sauce and Italian seasoning. Simmer 10 minutes.
  7. 7
    Pour into pie shell and top with shredded cheese.
  8. 8
    Bake 15 to 20 minutes until golden brown.

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