Italian Rolls
8 ingredients
3 steps
Ingredients
- 1 lb. American cheese
- 2 small cans chopped olives
- 2 cans peppers (green chiles)
- 1 clove garlic, chopped
- 2 small onions, chopped
- 1/2 c. salad oil
- 1 can tomato sauce
- 1 1/2 doz. hard Italian rolls or 1 loaf sliced French bread
Directions
-
1If rolls are used, split end of roll about halfway down. Remove as much of the inside of roll as possible.
-
2Spoon in cheese mixture and wrap each in foil.
-
3Bake at 350° for 1/2 hour.
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