Italian Spaghetti

11 ingredients
2 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion
  • 1/2 green pepper
  • 1 (15 oz.) can tomato sauce
  • 1 (12 oz.) can tomato paste
  • 1 1/2 c. water
  • 1/2 Tbsp. sugar
  • 1/2 tsp. oregano leaves
  • 1 clove crushed garlic
  • 1/2 bay leaf
  • parsley flakes

Directions

  1. 1
    Cook and stir ground beef, onion and green pepper until meat is browned and onion is tender.
  2. 2
    Stir in remaining ingredients. Cover; simmer for 1 1/2 hours, stirring sauce occasionally.

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