Italian Spaghetti

Directions

1. 1
   Fry ground
2. 2
   beef,
3. 3
   chopped
4. 4
   onions and pepper in butter until slightly
5. 5
   browned.
6. 6
   Add
7. 7
   canned tomatoes, tomato paste, mushrooms, chopped garlic, Worcestershire sauce, chili powder and salt and pepper to taste.
8. 8
   Simmer over low heat for 2 1/2 to 3
9. 9
   hours.
10. 10
    If desired,
11. 11
    cook,
12. 12
    package
13. 13
    and
14. 14
    freeze.