Italian Squirrel

12 ingredients
2 steps

Ingredients

  • 1 or 2 squirrels, cleaned and cut up
  • 1 pkg. wide noodles
  • 1 can sliced mushrooms
  • 1 can cream of mushroom soup
  • 1 soup can water
  • 1/3 c. bacon drippings
  • 1/2 c. chopped yellow onion
  • 1/2 tsp. each: dried oregano and basil
  • 1/4 tsp. garlic salt or 1 clove garlic
  • salt and pepper to taste
  • salt
  • 3 juniper berries (optional)

Directions

  1. 1
    Inspect squirrel, making sure all buckshot has been removed. Put cut up squirrel, berries and 1/2 cup salt in a non-aluminum bowl and cover with water.
  2. 2
    Refrigerate overnight.

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