Italian Style Catfish

Ingredients

• 2 tsp. vegetable oil
• 2 green onions, sliced
• 1 garlic clove, minced
• 1/2 c. tomato juice
• 1/4 c. white wine
• 1/2 tsp. dried Italian seasoning
• 1 1/2 lb. catfish fillets
• salt and pepper to taste
• 1 Tbsp. chopped parsley
• 1/3 c. yellow cornmeal
• 2 Tbsp. vegetable oil
• 2 Tbsp. margarine
• 1/4 c. freshly shredded Parmesan cheese
• 1/8 tsp. crushed red pepper
• 1/4 c. diced tomatoes