Italian Sub Appetizers

6 ingredients
6 steps

Ingredients

  • 4 slices OSCAR MAYER Honey Ham
  • 1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
  • 4 slices OSCAR MAYER Hard Salami
  • 1 jar (7 oz.) roasted red pepper, drained, cut into 16 strips
  • 16 large Spanish olives
  • 1/4 cup KRAFT Zesty Italian Dressing

Directions

  1. 1
    Spread ham with cream cheese spread; top with salami.
  2. 2
    Roll up, starting at one of the short sides of each ham slice.
  3. 3
    Cut each roll-up crosswise into 4 pieces.
  4. 4
    Thread 1 ham roll-up, 1 pepper piece and 1 olive onto each of 16 long frilled toothpicks.
  5. 5
    Arrange on serving plate.
  6. 6
    Drizzle with dressing.

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