Jack O'Lantern Soup

5 ingredients
1 steps

Ingredients

  • 2 tablespoons I Can't Believe It's Not Butter!(R) Spread
  • 1 cup onions fresh or frozen chopped
  • 15 ounces pumpkin
  • 1 quart reduced sodium chicken broth
  • 1/2 teaspoon seasoning salt

Directions

  1. 1
    ["Melt I Can't Believe It's Not Butter!(R) Spread in 4-quart saucepot over medium heat and cook onion, stirring occasionally, 4 minutes or until tender. Add pumpkin and cook, stirring frequently, 4 minutes or until pumpkin darkens. Stir in broth and seasoned salt. Bring to a boil over high heat. Reduce heat to medium and cook, stirring occasionally, 10 minutes.", "Garnish, if desired, with sour cream to make a \"Jack O'Lantern\"" face on the soup.""]"

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