Jack'S Apple Pie
6 ingredients
9 steps
Ingredients
- 5 medium apples
- 2 c. flour
- 2 c. sugar
- 1/2 c. brown sugar
- 1 Tbsp. cinnamon
- 1/3 c. cream
Directions
-
1Butter pie pan.
-
2Make crust thin as you can work with and press into pan.
-
3Coat inside of crust with cream.
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4Stir apples (peeled, cored and sliced thin) with sugar and cinnamon.
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5Spread evenly in pan.
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6Cross top of apples with 1/2-inch wide strips of dough, every 1-inch.
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7Cross strips from opposite directions.
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8Brush top of pie with butter lightly and sprinkle with brown sugar.
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9Place in oven at approximately 375° until crust is brown.
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