Jack'S Apple Pie

6 ingredients
9 steps

Ingredients

  • 5 medium apples
  • 2 c. flour
  • 2 c. sugar
  • 1/2 c. brown sugar
  • 1 Tbsp. cinnamon
  • 1/3 c. cream

Directions

  1. 1
    Butter pie pan.
  2. 2
    Make crust thin as you can work with and press into pan.
  3. 3
    Coat inside of crust with cream.
  4. 4
    Stir apples (peeled, cored and sliced thin) with sugar and cinnamon.
  5. 5
    Spread evenly in pan.
  6. 6
    Cross top of apples with 1/2-inch wide strips of dough, every 1-inch.
  7. 7
    Cross strips from opposite directions.
  8. 8
    Brush top of pie with butter lightly and sprinkle with brown sugar.
  9. 9
    Place in oven at approximately 375° until crust is brown.

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