Jackie's Spinach Dip

Directions

1. 1
   Wash and dry the silverbeet.
2. 2
   Discard the white stalks.
3. 3
   Dry fry in a frying pan to get rid of most of the moisture and whilt a bit.
4. 4
   Set aside to cool.
5. 5
   Mix together the rest of the ingredients and add cooled silverbeet.
6. 6
   Allow to sit 2-3 hours in the fridge before serving.