Jade Coffee

Directions

1. 1
   Put your water in the kettle and boil.
2. 2
   While your water is boiling, put your sugar, vanilla, and blue food colouring in the cup.
3. 3
   About 8-10 drops will make a very vibrant blue.
4. 4
   [Add more or less, to make the colouring of your choosing]; Stir.
5. 5
   The sugar will get a little clumpy, but that's okay.
6. 6
   It's going to get wet soon any ways.
7. 7
   When the kettle goes off [or your water boils], turn your water off; pour the instant coffee in with the blue sugar, [stir or don't stir; your choice].
8. 8
   Pour the hot water 2/3 of the way full [or a little less if you like a lot of milk.]
9. 9
   Stir the coffee, sugar, and water together before adding the milk.
10. 10
    It should look like brown muddy water with a ring of blue around the top edges of the cup(if using a white mug).
11. 11
    Pour the desired amount of milk in; stir.
12. 12
    [remember, the more milk you use, the lighter the colour of jade coffee].
13. 13
    Warning: Your tongue and teeth will turn blue-ish after drinking!