Jalapeno Bars

5 ingredients
9 steps

Ingredients

  • 1 (8 oz.) jar jalapenos, drained
  • 2 lb. Cheddar cheese, grated
  • 1 lb. Swiss cheese, grated
  • 3 eggs, beaten
  • 1/2 lb. Muenster cheese, thinly sliced

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Grease bottom of a 9 x 13-inch pan with Pam.
  3. 3
    Place sliced jalapenos on bottom of the pan.
  4. 4
    Layer the Cheddar and Swiss cheeses.
  5. 5
    Beat the eggs and pour over the cheese layers.
  6. 6
    Top with sliced Muenster cheese.
  7. 7
    Bake at 325° for 50 minutes.
  8. 8
    Let cool, then cut into squares.
  9. 9
    Blot up oil with paper towel before serving.

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