Jalapeno Corn Bread

12 ingredients
4 steps

Ingredients

  • 2 1/2 c. corn meal
  • 1 c. flour
  • 2 Tbsp. sugar
  • 1 Tbsp. salt
  • 4 tsp. baking powder
  • 3 eggs
  • 1/2 c. milk
  • 1/2 c. oil
  • 1 lb. cream-style corn
  • 6 to 10 mashed jalapeno peppers
  • 2 c. grated sharp Cheddar cheese
  • 2 c. chopped onions

Directions

  1. 1
    Stir together corn meal, flour, sugar, salt and baking powder. In a separate bowl, beat eggs lightly; stir in milk and cooking oil.
  2. 2
    Add liquid to dry mixture.
  3. 3
    Stir in corn, peppers, cheese and onions.
  4. 4
    Pour in greased pan and cook until done.

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