Jalapeno Cornbread

6 ingredients
4 steps

Ingredients

  • 1 lb. ground meat, browned and drained
  • 1 lb. sausage, browned and drained
  • 2 (8 oz.) jars jalapeno Cheez Whiz
  • 1 c. buttermilk
  • 3 eggs
  • 2 boxes Jiffy cornbread mix

Directions

  1. 1
    Add corn and cheese to meats until melted.
  2. 2
    In separate bowl mix cornbread mix, buttermilk and eggs.
  3. 3
    Add to first mixture. Pour into 9 x 14-inch greased pan.
  4. 4
    Bake 30 to 45 minutes at 350°.

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