Jalapeno Dressing

Name: Jalapeno Dressing
Ingredients: 5 garlic cloves; 1 tablespoon pickled jalapeno pepper, heaping, chopped; 1 -2 pickled jalapeno pepper, minced; 1 tablespoon Dijon mustard; 14 teaspoon salt; 14 teaspoon hot sauce; 14 teaspoon Worcestershire sauce; 1 tablespoon sugar; 14 cup apple cider vinegar; 12 cup olive oil; 1 shallot, finely minced

11 ingredients

4 steps

Ingredients

5 garlic cloves
1 tablespoon pickled jalapeno pepper, heaping, chopped
1 -2 pickled jalapeno pepper, minced
1 tablespoon Dijon mustard
14 teaspoon salt
14 teaspoon hot sauce
14 teaspoon Worcestershire sauce
1 tablespoon sugar
14 cup apple cider vinegar
12 cup olive oil
1 shallot, finely minced

Directions

1

Combine garlic, 1 tablespoon jalapenos and mustard in a blender or food processor and pulse to puree.
2

Add salt, hot sauce, Worcestershire, sugar and vinegar, and puree until smooth.
3

With the blender running, add olive oil in a slow, steady stream.
4

Transfer mixture to a small bowl and stir in the minced shallot and remaining jalapenos.